Some Low Carb High Protein Dessert Recipes To Fulfill Your Sugar Cravings

low carb high protein dessert recipes

Now it is easy to make desserts work more for your body. It is super easy to think that sweets and protein can never be consumed in any one dish. But you need to change your thinking now as the world is filled with creative people who are trying to find some amazing low-carb, high protein dessert recipes for all the fitness lovers out there. Finding such recipes is important as people who love fitness also crave desserts, and making the desserts by keeping a check on the calories and ingredients well, will be a good decision on your part. Below you will find some low carb, high protein dessert recipes to keep yourself fit and to satisfy your cravings without any effect on your health.

Low Carb High protein Dessert Recipes To Stay Fit

A close up of a piece of chocolate cake on a plate

Low Carb Almond Coconut Sandies

A close up of a piece of cake and a cup of coffee

This is a slightly sweet cookie that has a texture and reminds you of pecan sand. This is one of the perfect dessert recipes for people following a keto or low-carb diet. This dessert asks for only 15 minutes of preparation, with cooking for 12 minutes. Additional 10 minutes are required to keep the dessert aside once it is ready. To make around 18 servings of the coconut candies, you need:


1 cup almond milk

1 cup unsweetened coconut

½ cup melted coconut oil

Two tablespoons water

One egg white

One tablespoon vanilla extract

One tablespoon Himalayan sea salt

⅓ teaspoon stevia powder or as per your taste

How To Make

Preheat your oven at around 165 degrees celsius. Add a baking sheet along with parchment paper in the oven.

Combine coconut oil, almond meal, coconut, egg white, vanilla extract, Himalayan sea salt, and stevia powder in a bowl. Keep it aside and allow it for sitting once the coconut gets soft for only about 10 minutes. Roll the batter into normal-sized balls and place the balls on a baking sheet. Flatten the balls using a fork to not allow the edges to crumble.

Bake the cookies in the preheated oven, which was set at 165-degree celsius until the corners of the cookies gets golden brown. Allow the cookies to cool for around 1 minute of time before removing the balls to the wire rack to let them get cool fully.

Low Carb Almond Cinnamon Butter Cookies

This recipe is an easy-to-go keto and gluten-free butter cookie when you want to have some sweet flavor with a fewer amount of carbs. Find the ingredients and the method of preparation below to make the cookies the right way.


2 cups blanched almond flour

One egg

½ cup softened butter

½ cup low-calorie natural sweetener

One teaspoon sugar-free vanilla extract

One teaspoon ground cinnamon

How To Make

Preheat the oven at around 175 degrees celsius. Line up a baking sheet along with parchment paper.

Combine the almond flour, butter, egg, cinnamon, and vanilla extract in a large bowl and mix all the ingredients together until it gets combined well.

Roll the entire dough into 1 inch balls.

Place the balls made from on the baking sheet and press the fork down in a criss-cross pattern.

Bake all the cookies in the preheated oven until the cookies get golden brown. Bake it for around 12 to 15 minutes. Cool the balls on the baking sheet for around 1 minute before you take the balls out on the wire rack.


The above-listed low carb, high protein dessert recipes will help you in satisfying your sugar cravings along with keeping yourself fit.

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